Cassava is also known as Maravalli Kizhangu / Tapioca. Starchy and filling Cassava Root, loved for its earthy taste and smooth texture. Ideal for chips, curries, or traditional South Indian dishes.
Key Benefits:
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Excellent source of carbohydrates and energy
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Naturally gluten-free
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Supports digestive health
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Helps in weight gain and energy recovery
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